The immune system is exposed to viruses, bacteria, environmental pollution, stress, as well as poor nutrition and poor physical activity, and today it is especially important to have a strong immune system to protect yourself from the threatening virus.
No one doubts beta-glucans anymore; they have proven to be our best defensive allies.
HOW DO THEY WORK?
Beta-glucans can lower cholesterol levels by preventing the absorption of cholesterol from food when taken orally, and when taken as an injection, they can stimulate the immune system by increasing the concentration of infection-preventing chemicals.
THEY HAVE A POSITIVE EFFECT ON MANY ASPECTS.
Heart disease: Foods rich in beta-glucans can be used as part of a diet to prevent cardiovascular disease (CVD). Studies show that a person should consume at least 3.6 grams of beta-glucan or other soluble fiber to reduce the risk of developing CVD. Oats also contain high amounts of beta-glucans.
High cholesterol: Consuming beta-glucan from oats or barley appears to reduce the total amount of bad cholesterol in people with high cholesterol levels, even after several weeks of therapy. The usual dose is 3-10 grams per day. However, there are some studies that disagree that this is the case.
BETA-GLUCANS MAY AFFECT CERTAIN CONDITIONS.
Allergic rhinitis: Some studies confirm that after 4 weeks of use, the symptoms will decrease significantly.
Cervical cancer: Some studies show that the use of special beta-glucan can prolong the life of women with advanced stage of the disease when combined with other treatments. However, in this case, it must be applied for at least a year.
Infections after surgery: injecting a special form of beta-glucan obtained from yeast into a vein can reduce the patient's risk of infection and sepsis.
There is insufficient data on the effect of beta-glucans on the following conditions, although research continues.
Aging.
Asthma.
Ulcers.
Hypothermia.
Ear infections.
Flu.
Liver disease.
Skin diseases.
Arthritis.
Multiple sclerosis.
Skin lesions.
Wrinkles.
Increased blood pressure.
Diabetes.
Dermatitis.
SIDE EFFECTS AND SAFETY OF USE.
When taken orally: They are mostly safe for adults when taken as such or with food, and it is unknown how good they are when taken in medical doses for a short period of time. There were no cases with negative consequences when ingested.
When applied to the skin: They may be safe when applied to the skin for a short period of time, but otherwise may cause a skin rash.
When administered intravenously: it is not harmful if used for a short period of time. Otherwise, it can cause fever, headache, joint pain, nausea, vomiting, dizziness, rash, fatigue...
When injected into muscles: mostly safe with this application, but can cause fever, chills, headache, diarrhea, vomiting, dizziness, rash, fatigue....
Pregnancy and breast-feeding: there is not enough verified information about whether their use is safe for pregnant and lactating women, so it is better to avoid them.
AIDS/HIV: These patients may experience thickening of the skin on the palms of their hands and soles of their feet if they have used beta-glucans derived from yeast. The condition occurs after 2 weeks of use and disappears 2-4 weeks after discontinuation of use. First-time cryptocurrency users get 125% bonus up to $125 with
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